Consistent, Balanced Cream Cheese for Sushi & Asian Appetizers

Delivers firmness and flavor that complements seafood, sauces, and savory applications.

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Chopstick holding Sushi Rolls Set with Salmon and Cream Cheese and Cuccumber on Black Slate Plate Close Up. Uramaki, Nori Maki or Futomaki Sushi with Trout Fillets, Soy Sauce and Wasabi
A piece of purple sweet potato cheesecake with crumble cookies crust on ceramic plate.

Precision You Can Taste

Developed for sushi and Asian appetizer manufacturers, Schreiber’s cream cheese maintains firmness and smoothness even in high-humidity or fried applications. Its balanced flavor enhances fresh and cooked appetizers, sushi, and sauces without overpowering them.

Fresh salmon sushi roll with cream cheese on black plate

Clean, Culinary Performance

Our clean-label formulations are crafted to integrate easily into rolls, dips, or fried bites, offering consistent results perfect for large-scale production lines.

Key Benefits:

  • Smooth texture
  • Precise firmness
  • Clean formula
  • No preservatives or added color

Reliability for Every Roll

Backed by Schreiber’s technical expertise and supply stability, you can rely on our cream cheese to deliver consistent quality across global markets.

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